0.4 Miles
Min. Order £15
If you or someone you're ordering for has a food allergy or intolerance, we recommend you phone the restaurant on 01217069257
Food Standard Agency
Allergen rules
Allergenic ingredients must be indicated in list of ingredients with clear reference to name of the substance or product as listed in Annex II of the EU Food Information for Consumers Regulation No.1169/2011 and Commission Delegated Regulation (EU) No. 78/2014 amending Annex II to Regulation (EU) No 1169/2011. Annex II outlines the 14 allergens (and products thereof) that must be labelled or indicated as being present in foods and are:
* Cereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats
* Crustaceans for example prawns, crabs, lobster, crayfish
* Eggs
* Fish
* Peanuts
* Soybeans
* Milk (including lactose)
* Nuts; namely almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland) nuts
* Celery (including celeriac)
* Mustard
* Sesame
* Sulphur dioxide/sulphites, where added and at a level above 10mg/kg or 10mg/L in the finished product. This can be used as a preservative in dried fruit
* Lupin, which includes lupin seeds and flour and can be found in types of bread, pastries and pasta
* Molluscs like, mussels, whelks, oysters, snails and squid
The allergenic ingredients need to be emphasised using a typeset that clearly distinguishes it from the rest of the ingredients, for example by means of the font, style or background colour. Food businesses can choose what method they want to use to emphasise the 14 allergens on their product label.
Where several ingredients or processing aids in a food originates from a single allergenic ingredient, the labelling should make this clear for each ingredient or processing aid concerned. For example, skimmed milk powder, whey (milk), lactose (milk)
Where the name of the food (such as a box of eggs or bag of peanuts) clearly refers to the allergenic ingredients concerned, there is no need for a separate declaration of the allergenic food
· Where foods are offered to sale to the final consumer or to mass caterers without packaging, or where foods are packed on the sales premises at the consumer’s request or prepacked for direct sale, information about allergenic ingredients is mandatory and must be provided
· Allergen information must be provided for non-prepacked foods in written or oral formats with clear signposting to where consumers can obtain this information, when it is not provided upfront
Know the law
· There are both criminal and civil legal regimes that are relevant to the sale of foods containing allergens and the provision of 'allergen-free' lists. It is essential that these are given careful consideration.
· The following is a brief outline of the main provisions to assist manufacturers in identifying their legal obligations. It also suggests the appropriate courses of action in respect of good manufacturing practice and the provision of information for consumers.
· Manufacturers should seek their own legal advice as appropriate.
· The EU Food Information for Consumers Regulation (EU FIC) changes the way allergen information appears on labels and on food that is prepacked, sold loose or served when eating out. The EU FIC brings general and nutrition labelling rules together and simplifies and consolidates existing labelling legislation into a single framework.
· The regulation builds on the previous allergen labelling provisions for prepacked foods as well as extending the provision of allergen information to foods sold non-prepacked or prepacked for direct sale.
· 'Prepacked food'
· 'Prepacked' foods are foods, which have been put into packaging before sale (final consumer or to mass caterers), where there is no opportunity for direct communication between producer and customer, and the contents cannot be altered without opening or changing the packaging. For example, most pre-packed foods sold in supermarkets will fall under this definition, such as tinned food, ready-made meals or frozen food products.
· 'Prepacked for direct sale'
· Generally means those foods that have been packed on the same premises as they are being sold. In these situations, it is thought that the customer would be able to speak to the person who made/packed the foods to ask about ingredients and so these foods do not generally have to be labelled with ingredients by law. Foods which could fall under this category are meat pies made on site, and sandwiches made and sold prepacked or not pre-packed from the premises in which they were made.
· 'Non-prepacked'(Loose foods)
· Foods which are non-prepacked can be often described as foods sold loose. In a retail environment this would apply to any foods which are sold loose from a delicatessen counter (for example, cold meats, cheeses, quiches, pies and dips), fresh pizza, fish, salad bars, bread sold in bakery shops etc. In a catering environment this would apply to foods ready for consumption such as meals served in a restaurant, café or purchased from a takeaway.
Opening hours
Chappal Kebab
Filled with minced chicken, enjoy every bite of this mouth-watering kebab.
2 Piece.
Veg Samosa
Crispy, golden pastry filled with a savoury mix of spiced potatoes and aromatic herbs. A classic snack that's crunchy on the outside and deliciously flavorful inside.
Chicken Samosa
Crispy, golden pastry filled with a savoury blend of spiced minced chicken and aromatic herbs. A delightful fusion of flavours in every bite.
Lamb Samosa
Crispy, golden pastry filled with a savoury mix of spiced minced lamb and aromatic herbs. A delicious and satisfying treat with a flavorful twist.
Papri Chaat
A delightful blend of crispy papri, chickpea salad, tangy yoghurt, and a medley of chutneys. A burst of flavours and textures in every bite.
Samosa Salad
A fusion of crispy samosa pieces, mixed salad, diced tomatoes, onions, and cucumber, drizzled with tangy yoghurt and topped with zesty chutneys. A creative twist on a classic snack.
Chana Chat
A refreshing mix of boiled chickpeas tossed with onions, tomatoes, cucumbers, and a blend of tangy spices and chutneys. A flavorful and nutritious snack or side dish.
Veg Pakora (5pcs)
Crispy fritters made from assorted vegetables, delicately spiced and fried to golden perfection. A delightful snack or appetizer bursting with flavour.
Paneer Wrap
Soft paneer cubes marinated in spices, grilled to perfection and wrapped with fresh veggies and tangy sauces in a warm flatbread. A delicious and wholesome meal on the go.
Pakora Wrap
Crispy, Golden Pakoras Wrapped in a Soft Tortilla with Fresh Salad and Spicy Chutney for a Crunchy, Spicy Sensation.
Vegetarian.
Malai Kulfi
Experience pure bliss with every bite of our malai kulfi – the ultimate creamy treat.
Plain Paratha
Golden, crispy, and irresistibly delicious, plain paratha is a timeless Asian delight.
Mooli Paratha
Radish's secret charm shines in Mooli Paratha, making it a unique culinary experience.
Chicken Paratha
A perfect balance of textures and tastes, chicken paratha is comfort food elevated.
Nehari Nashta
Lamb cooked in desi ghee infused with Asian spices, served with Malabari Paratha along with pickle.
Indus Nashta
Spiced lentil dish cooked in desi ghee infused with the Asian spices, served with 2 Malabari Paratha and pickle.
Desi Omelette
Freshly made omelette mixed in with onion, pepper, green chillies, fresh chopped coriander.
Kebab Wrap
Chappal kebab wrapped in crispy paratha made in desi ghee with seasonal salad and sauce.
Non Veg Platter
Delight in our Exclusive Mixed Box featuring an assortment of flavours! Dive into crispy Veg Samosa (1), Chicken Samosa (1), Lamb Samosa(1) savour mouth-watering Chappali Kebabs (1) Shammi Kebab (1), Chicken Pakora (1 portion), Kheer (250 gms) and Kebab wrap (1) and indulge in an array of delectable treats.
Veg Snacks Platter
Samosa Chaat (1 portion), Veg Pakora ( 1 Portion), Veg Samosa(1), Aloo Tikki (1) , Karak Chai ( 1 Medium), Veg Pasta(1 Portion) Gulaab Jamun ( 2pcs.).
Vegetarian.
Chana Masala
Experience the tantalizing flavors of Chana Masala, where tender chickpeas dance in a medley of aromatic spices, creating a symphony of taste that's simply irresistible.
Aloo Bhujia
Potato curry seasoned with a blend of tangy and spicy flavours. A crunchy and irresistible taste.
Butter Chicken
Tender chicken cooked in a creamy, buttery sauce infused with aromatic spices. A classic and indulgent favourite.
Aloo Keema Curry
Savoury minced meat cooked with tender potatoes in rich and aromatic Asian spices. A hearty and satisfying dish bursting with flavour.
Dahi Balley
Deliciously Tangy Dahi Balley: Two Soft lentil dumplings soaked in creamy yoghurt, topped with zesty spices and chutneys. A must-try for a burst of flavours!
Paani Puri
Crispy Pani Puri: Hollow Puris filled with tangy tamarind water, spicy potatoes, and savoury chickpeas. A delightful explosion of flavours in every bite.
6 Pieces.
Samosa Chat
Crushed samosas topped with tangy yoghurt, spicy chickpeas, and a medley of chutneys. A delightful mix of textures and flavours.
Paneer Wrap
Soft paneer cubes marinated in spices, grilled to perfection and wrapped with fresh veggies and tangy sauces in a warm flatbread. A delicious and wholesome meal on the go.
Fig Halwa 1Kg
Delight in the combination of Turkish figs, almonds, and pistachios, infused with the exquisite flavours of crushed vanilla pods and cardamom. Each mouthful promises a luscious experience, with a perfect blend of sweetness and nuttiness that is sure to captivate your taste buds.
Falsa (Mini Rasgulla and Gulabjamun)
Delicate Mini Colorful Gulabjamun & Rasgullas, Bite-sized, Berry Shaped Bliss in Every Syrup-Soaked Sphere.
Besan Ladoo (250gm)
Indulging in the rich warmth of besan ladoos - a symphony of nutty bliss and sweet perfection.
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