0 Miles
Min. Order £14
If you or someone you're ordering for has a food allergy or intolerance, we recommend you phone the restaurant on 07534889488
Food Standard Agency
Allergen rules
Allergenic ingredients must be indicated in list of ingredients with clear reference to name of the substance or product as listed in Annex II of the EU Food Information for Consumers Regulation No.1169/2011 and Commission Delegated Regulation (EU) No. 78/2014 amending Annex II to Regulation (EU) No 1169/2011. Annex II outlines the 14 allergens (and products thereof) that must be labelled or indicated as being present in foods and are:
* Cereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats
* Crustaceans for example prawns, crabs, lobster, crayfish
* Eggs
* Fish
* Peanuts
* Soybeans
* Milk (including lactose)
* Nuts; namely almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland) nuts
* Celery (including celeriac)
* Mustard
* Sesame
* Sulphur dioxide/sulphites, where added and at a level above 10mg/kg or 10mg/L in the finished product. This can be used as a preservative in dried fruit
* Lupin, which includes lupin seeds and flour and can be found in types of bread, pastries and pasta
* Molluscs like, mussels, whelks, oysters, snails and squid
The allergenic ingredients need to be emphasised using a typeset that clearly distinguishes it from the rest of the ingredients, for example by means of the font, style or background colour. Food businesses can choose what method they want to use to emphasise the 14 allergens on their product label.
Where several ingredients or processing aids in a food originates from a single allergenic ingredient, the labelling should make this clear for each ingredient or processing aid concerned. For example, skimmed milk powder, whey (milk), lactose (milk)
Where the name of the food (such as a box of eggs or bag of peanuts) clearly refers to the allergenic ingredients concerned, there is no need for a separate declaration of the allergenic food
· Where foods are offered to sale to the final consumer or to mass caterers without packaging, or where foods are packed on the sales premises at the consumer’s request or prepacked for direct sale, information about allergenic ingredients is mandatory and must be provided
· Allergen information must be provided for non-prepacked foods in written or oral formats with clear signposting to where consumers can obtain this information, when it is not provided upfront
Know the law
· There are both criminal and civil legal regimes that are relevant to the sale of foods containing allergens and the provision of 'allergen-free' lists. It is essential that these are given careful consideration.
· The following is a brief outline of the main provisions to assist manufacturers in identifying their legal obligations. It also suggests the appropriate courses of action in respect of good manufacturing practice and the provision of information for consumers.
· Manufacturers should seek their own legal advice as appropriate.
· The EU Food Information for Consumers Regulation (EU FIC) changes the way allergen information appears on labels and on food that is prepacked, sold loose or served when eating out. The EU FIC brings general and nutrition labelling rules together and simplifies and consolidates existing labelling legislation into a single framework.
· The regulation builds on the previous allergen labelling provisions for prepacked foods as well as extending the provision of allergen information to foods sold non-prepacked or prepacked for direct sale.
· 'Prepacked food'
· 'Prepacked' foods are foods, which have been put into packaging before sale (final consumer or to mass caterers), where there is no opportunity for direct communication between producer and customer, and the contents cannot be altered without opening or changing the packaging. For example, most pre-packed foods sold in supermarkets will fall under this definition, such as tinned food, ready-made meals or frozen food products.
· 'Prepacked for direct sale'
· Generally means those foods that have been packed on the same premises as they are being sold. In these situations, it is thought that the customer would be able to speak to the person who made/packed the foods to ask about ingredients and so these foods do not generally have to be labelled with ingredients by law. Foods which could fall under this category are meat pies made on site, and sandwiches made and sold prepacked or not pre-packed from the premises in which they were made.
· 'Non-prepacked'(Loose foods)
· Foods which are non-prepacked can be often described as foods sold loose. In a retail environment this would apply to any foods which are sold loose from a delicatessen counter (for example, cold meats, cheeses, quiches, pies and dips), fresh pizza, fish, salad bars, bread sold in bakery shops etc. In a catering environment this would apply to foods ready for consumption such as meals served in a restaurant, café or purchased from a takeaway.
Opening hours
Waakye with Salad, Gari, Shito, Egg, and Your Choice of Filling
with your choice of Grilled Chicken, Fried Chicken, Chofi, Fish, or Meat.
Attieke
(With vegetables, either with fried mackerel or tilapia & hot pepper & fried plantain).
Vegan.
Vegetarian.
Waakye With Salad, Gari, Shito, Egg, Assorted Toppings
comes with a mix of Meat and Fish.
Plant-based.
Grilled Tilapia and Banku or Kenkey
Shito, a bit of veg, and chilli pepper.
Vegan.
Vegetarian.
Jollof Rice with Salad, Meat, Fish, and Small Sauce
Jollof rice with salad, goat meat, red fish, or snapper fish, depending on the fish of the day.
Grilled Tilapia and Fried Yam or Fried Plantain
Shito, a bit of veg, and chilli pepper.
Vegan.
Vegetarian.
Oil Rice (Angwa Mo) Tolo Beef (Salted Beef)
With fried egg, mako, and sardine or fried fish).
Vegan.
Vegetarian.
Kelewele and Nut
ripped plantain in spicy sauce and peanuts.
Vegan.
Vegetarian.
Plant-based.
Gluten-free.
Spring Rolls
4 pieces. Beef, chicken, or veg.
Vegan.
Vegetarian.
Plant-based.
Halal.
Dairy-free.
Beef in Spicy Suya Sauce Large Portion
Seasoned and tender meat cooked and grilled and juiced.
Agblekaklo with Coconut
Cassava balls and coconut.
Vegan.
Vegetarian.
Plant-based.
Dairy-free.
Oil Rice (Angwa Mo) Tolo Beef (Salted Beef)
With fried egg, mako, and sardine or fried fish).
Vegan.
Vegetarian.
Plater For Two
4 Spring rolls, gizzard rehab, jollof rice, and fried rice with either grilled chicken, or fried fish, or assorted meat, or fried chicken, 2 cans soft drinks, 2 bottles of water, and a portion of fruit or ice cream.
Palava Sauce and Boiled Yam or Boiled Plantain
Smoked mackerel and assorted meat.
Vegan.
Vegetarian.
Free Soft Drink.
Beans Stew with Ripe Plantain and Gari
A portion of our Beans Stew with Ripe Plantain and Gari.
Vegan.
Vegetarian.
Free Soft Drink.
Palm Nut Soup, Peanut Soup, or Light Soup
Your choice of Palm Nut Soup, Peanut Soup, or Light Soup.
Peanut soup and Fufu or Omotuo or Face the wall
with assorted meat and fish.
Vegan.
Vegetarian.
Halal.
Waakye with Salad, Gari, Shito, Egg, and your Choice of Filling
with your choice of Grilled Chicken, Fried Chicken, Chofi, Fish, or Meat.
Free Soft Drink.
Jollof Rice with Salad, and your Choice of Protein
either with Fish, Meat, Grilled Chicken, Chofi, or Fried Chicken and Small Sauce.
Free Soft Drink.
Fried Rice with Mixed Vegetables, Side Salad, and your Choice of Filling
Either Grilled Chicken, Fried Chicken, Fried Fish, or Chofi.
Free Soft Drink.
Waakye With Salad, Gari, Shito, Egg, Assorted Toppings
comes with a mix of Meat and Fish.
Plant-based.
Free Soft Drink.
Jollof Rice with Salad, Meat, Fish, and Small Sauce
Jollof rice with salad, goat meat, red fish, or snapper fish, depending on the fish of the day.
Free Soft Drink.
Jollof Rice with Salad and Grilled Tilapia
A portion of our Jollof rice topped with salad and grilled Tilapia
Vegan.
Vegetarian.
Halal.
Free Soft Drink.
Plain Rice with Assorted Meat and Fish and a Side Salad
Plain Rice topped With Assorted goat Meat and Fish and comes with a Side Salad.
Free Soft Drink.
Attieke
(With vegetables, either with fried mackerel or tilapia & hot pepper & fried plantain).
Vegan.
Vegetarian.
Grilled Tilapia and Banku or Kenkey
Shito, a bit of veg, and chilli pepper.
Vegan.
Vegetarian.
Free Soft Drink.
Grilled Tilapia and Jollof Rice
Grilled Tilapia that comes with a side of jollof rice.
Vegan.
Vegetarian.
Free Soft Drink.
Grilled Tilapia and Fried Yam or Fried Plantain
Shito, a bit of veg, and chilli pepper.
Vegan.
Vegetarian.
Free Soft Drink.
Grilled Tilapia and Plain Rice
Grilled tilapia comes with a side of plain rice.
Vegan.
Vegetarian.
Free Soft Drink.
Fried Plantain
Portion available as an addon to a meal or as a standalone with no side or extras.
Beans Stew
Portion available as an addon to a meal or as a standalone with no side or extras.
Vegan.
Vegetarian.
Free Soft Drink.
Jollof Rice
Portion available as an addon to a meal or as a standalone with no side or extras.
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